I have been keeping busy though, working through a few Birthday commissions, a tropically fruity Mango and passionfruit birthday cake for my friend's dad, with the trickiest (Chinese) birthday message to date! Then i got a VERY last minute request for a birthday cake for a mum - only guidelines "she loves green"... Green??!?!? I am not keen on green cakes, apart from Pandan, green in cake isn't particulary appealing... though I cheated a bit and made two tone green-white chocolate surround for the strawberry gateau. :)
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